Do! JIMA
Christmas Pair Dinner 2024

Starting with a gorgeous-looking Christmas hors d’oeuvre, teppanyaki hors d’oeuvre, live Ezo abalone, the main course is Shinshu apple wagyu fillet steak…
and finishing with a super cute Santa parfait.
Enjoy a special time while enjoying a conversation with the chef over the counter.

12.21(Sat), 2024 – 12.25,2024 (Wed)
5:30p.m.～9:30p.m. (L.O 9:00p.m.)

※Price※
Per person
￥25,000 (Svc & tax incl.)

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Toast with rose sparkling wine and strawberry caprese tree

4 kinds of Christmas hors d’oeuvres
・Seared marinated bluefin tuna
・Foie gras brioche
・Japanese black beef lean meat with mountain sauce
・Red shrimp frappe with caviar

Two types of Teppan hors d’oeuvres
・Buckwheat galette
・Sakakoshi oyster ajillo

Lobster and scallops with checca sauce Noel color

Live Ezo abalone and jumbo mushroom with truffle butter sauce

Shinshu apple wagyu A5 fillet steak with three types of sauce Garlic soy sauce, foie gras cream, wasabi gravy

Green asparagus and cheese risotto

Santa parfait for the finale

*Contents may change depending on purchasing.